BMI Calculator (Body Mass Index)

Body mass index compares your weight with your height on a single scale, and it is the number every screening tool, insurance form and clinic chart starts from. Enter your height and weight in either metric or US units and this calculator returns your BMI, the World Health Organization weight-status category it falls in, and the exact weight range that would put you between 18.5 and 24.9 at your height. It also shows how far you are from the nearest edge of that range, so a goal weight stops being a guess. BMI describes a population, not a body composition — the article below explains precisely where it misleads.

Calculator

This calculator runs in your browser. Enable JavaScript for live results — the inputs, formula and worked example below remain fully readable without it.

Inputs this calculator takes, with typical values
InputWhat to enterExample
HeightMeasure without shoes, heels together, looking straight ahead. Five foot eight is 68 inches.175 cm
WeightWeigh yourself first thing in the morning, after the toilet and before breakfast, for the most repeatable figure.75 kg
AgeUsed only to flag whether the adult cut-offs apply to you; it does not change the BMI value.35 yr

It returns

  • Body mass index — Your weight in kilograms divided by the square of your height in metres.
  • WHO weight-status category
  • Healthy weight, lower end
  • Healthy weight, upper end
  • Change to reach that range — Positive means gain, negative means lose, zero means you are already inside the range.
  • BMI prime (BMI ÷ 25) — A ratio against the overweight threshold: 1.00 sits exactly on it.

The formula

BMI=mh2
BMI=703wh2
mhealthy=18.5h224.9h2

In plain text: BMI = weight (kg) ÷ height (m)²

  • BMIBody mass index (kg/m²)
  • mBody mass (weight) (kg)
  • hStanding height (m)

The US-customary form multiplies by 703 because that is the conversion constant between lb/in² and kg/m². Both forms describe the same quantity.

Updated Category Body Composition & Body Metrics Verified against published test cases Reading time 11 min

What body mass index actually measures

BMI is a ratio of mass to height squared. It answers one narrow question: for someone of your height, is your weight high, low or typical? It says nothing about what that weight is made of, where it sits on your body, or how healthy you are.

The measure comes from the Belgian statistician Adolphe Quetelet, who in the 1830s was looking for a way to describe the average build of a population. He found that across adults, weight scales roughly with the square of height rather than the cube, which is why the denominator is h² and not h³. A cube law would treat every tall person as overweight and every short person as thin, because human bodies do not grow isometrically — we get taller much faster than we get wider.

Life-insurance underwriters picked the ratio up in the mid-twentieth century, and clinical guidance later adopted it for screening. The justification for the cut-offs you see below is epidemiological: across large cohorts, all-cause mortality and the incidence of type 2 diabetes, hypertension and cardiovascular disease rise at both ends of the BMI distribution, with the flattest part of the curve between roughly 18.5 and 25.

That is the whole claim. BMI is a screening flag calibrated on populations, and it is used because height and weight are two of the cheapest, most reliable measurements in medicine. It is not a diagnosis, and no clinician should treat it as one.

The formula, and why the 703 factor exists

In metric units the formula needs no constant: divide kilograms by metres squared and you have BMI directly. A 70 kg adult standing 1.75 m tall has a BMI of 70 ÷ (1.75 × 1.75) = 70 ÷ 3.0625 = 22.9.

The US form looks different but is the same calculation with a unit conversion folded in. One pound per square inch of this ratio equals 703.0696 kg/m², so multiplying pounds-over-inches-squared by 703 lands you on the metric scale. The rounding to 703 introduces a small error: this calculator converts your entry to kilograms and metres and divides exactly, which is why it can return 22.807 where the 703 shortcut gives 22.805. The gap never matters clinically, but it does explain why two BMI tools can disagree in the second decimal.

Two properties of the formula are worth internalising. First, BMI is quadratic in height, so height errors are amplified: for a 70 kg adult at 1.75 m, a 1 cm mis-measurement shifts BMI by 2 × 70 ÷ 1.75³ ÷ 100 = 0.26 point, the same as an 0.8 kg weighing error. Height is measured carelessly far more often than weight is, so it is usually the larger source of noise. Second, because the denominator is fixed for an adult, BMI moves in exact proportion to weight: at 1.75 m, every kilogram is worth 1 ÷ 3.0625 = 0.327 BMI points, so a 3 kg change moves you almost exactly one point.

Worked example: 82 kg at 178 cm

Take an adult who is 178 cm tall and weighs 82 kg.

  1. Convert height to metres. 178 ÷ 100 = 1.78 m.
  2. Square it. 1.78 × 1.78 = 3.1684 m².
  3. Divide. 82 ÷ 3.1684 = 25.88 kg/m².
  4. Classify. 25.88 is at or above 25.0 and below 30.0, so the WHO category is overweight.
  5. Find the healthy band. 18.5 × 3.1684 = 58.6 kg at the bottom, 24.9 × 3.1684 = 78.9 kg at the top.
  6. Find the gap. 82 − 78.9 = 3.1 kg above the upper edge.

Check it in US units: 178 cm is 70.08 in and 82 kg is 180.78 lb, so 703 × 180.78 ÷ (70.08 × 70.08) = 127,088 ÷ 4,911 = 25.88. The two routes agree to the second decimal, as they must.

Three kilograms is a genuinely small target — about six weeks at a modest deficit. If you want that expressed as a daily calorie figure, feed the same body into the TDEE calculator and then the calorie deficit calculator.

How to read your result

Treat the category as a prompt to look further, not as a verdict. The WHO bands are wide, and the risk gradient inside each one is real — a BMI of 25.1 and a BMI of 29.9 sit in the same category and are not the same situation.

The single most useful thing to check next is your waist. A large waist at any BMI signals visceral fat, which is the fat most strongly associated with metabolic disease, and the waist-to-height ratio calculator gives you that in one measurement — the widely used rule is to keep your waist under half your height. If you want an actual body-fat estimate, the Navy body fat calculator uses tape measurements and the lean body mass calculator separates the fat and non-fat components of your weight.

Population matters too. The WHO has published lower action points for adult Asian populations — a public-health action point at 23 kg/m² and a high-risk point at 27.5 kg/m² — because cardiometabolic risk appears at a lower BMI in many Asian groups than in European ones. If that applies to you, read your number against those figures rather than 25 and 30.

Finally, watch the direction of travel rather than the absolute value. A BMI that has moved from 23 to 26 over three years is a more useful signal than a single reading of 26, and it is one you can act on before the category changes at all.

Weight at BMI 18.5, 25 and 30 for common heights

Each cell is the BMI value multiplied by height squared. Read across from your height to see where the category edges fall for you.
HeightHeight (ft/in)BMI 18.5BMI 25BMI 30
150 cm4′11″41.6 kg56.3 kg67.5 kg
155 cm5′1″44.4 kg60.1 kg72.1 kg
160 cm5′3″47.4 kg64.0 kg76.8 kg
165 cm5′5″50.4 kg68.1 kg81.7 kg
170 cm5′7″53.5 kg72.3 kg86.7 kg
175 cm5′9″56.7 kg76.6 kg91.9 kg
180 cm5′11″59.9 kg81.0 kg97.2 kg
185 cm6′1″63.3 kg85.6 kg102.7 kg
190 cm6′3″66.8 kg90.3 kg108.3 kg
195 cm6′5″70.3 kg95.1 kg114.1 kg

Rounded to the nearest 0.1 kg. Divide by 0.45359 for pounds — 76.6 kg is 168.9 lb.

Where BMI misleads, specifically

  • Muscular bodies. Muscle is denser than fat, so a heavily trained athlete can carry a BMI in the overweight or obese band with a body-fat percentage in single figures. This is the classic false positive, and it is why circumference or skinfold measurement belongs alongside BMI for anyone who lifts.
  • Older adults losing muscle. Sarcopenia replaces lean tissue with fat at an unchanged weight, so BMI can sit comfortably in the normal band while body composition deteriorates. The false negative is harder to spot than the false positive because nothing about the number looks wrong.
  • Children and teenagers. Below age 20 the same BMI means different things at different ages, so BMI is converted to a percentile against a growth reference. The adult cut-offs are simply not applicable.
  • Pregnancy. BMI during pregnancy is not interpretable. Pre-pregnancy BMI is what guides recommended gestational weight gain.
  • Very short and very tall people. The square law is an empirical fit to the middle of the height distribution. At the extremes it systematically overstates BMI for tall people and understates it for short people, which is why some researchers prefer a 2.5 exponent.
  • Fat distribution. Two people with identical BMI, one carrying weight around the abdomen and one around the hips, have measurably different metabolic risk. BMI cannot see the difference; a tape measure can.

This is a screening number, not a diagnosis

No treatment decision should rest on BMI alone. Clinical guidance uses BMI as one input alongside waist circumference, blood pressure, lipids, glucose and history. If your result surprises you, the useful next step is a conversation with a clinician and a tape measure, not a diet chosen from the number on this page.

What to use instead of, or alongside, BMI

BMI survives because it is free. Every alternative asks for something extra — a tape, a pair of calipers, a scan — and each buys you a different kind of information.

Waist circumference and waist-to-height ratio cost one tape measurement and add the thing BMI most conspicuously lacks: where the mass sits. Circumference-based body fat equations, such as the US Navy method, take three or four tape measurements and return a percentage; they are less accurate than a scan but repeatable enough to track change. Skinfold calipers in trained hands are better still, and DEXA is the practical reference standard, splitting fat, lean tissue and bone mineral regionally.

Fat-free mass index deserves a mention because it fixes BMI's biggest failure directly: it applies the same height-squared denominator to lean mass alone, so a muscular athlete and a sedentary adult of the same weight no longer look identical.

If your reason for calculating BMI is to set a weight target, note that the healthy band at any height is wide — about 20 kg at 1.75 m. The ideal body weight calculator narrows that with the Devine, Robinson, Miller and Hamwi formulas, which is also how hospital pharmacists dose weight-sensitive drugs. And if the goal is fat loss rather than weight loss, the number that matters is body composition, which BMI is structurally unable to report.

Key terms

BMI prime
Your BMI divided by 25, the upper limit of the normal range. A BMI prime of 1.10 means you are 10% above the overweight threshold, which makes comparisons across populations with different cut-offs easier.
Visceral fat
Fat stored inside the abdominal cavity around the organs, as opposed to subcutaneous fat under the skin. It is the fraction most strongly associated with insulin resistance and cardiovascular risk, and waist circumference is its cheapest proxy.
Fat-free mass
Everything in the body that is not fat: muscle, bone, organs, water and glycogen. Weight minus fat mass.
Quetelet index
The original name for BMI, after Adolphe Quetelet, who described the weight-to-height-squared relationship in the 1830s as a population statistic.

Frequently asked questions

What is a healthy BMI?

The WHO puts the normal adult range at 18.5 to 24.9 kg/m². Below 18.5 is underweight, 25.0 to 29.9 is overweight, and 30.0 or more is obese, split into three classes at 35 and 40. Those cut-offs come from population studies in which all-cause mortality is lowest across roughly that middle band. They apply to adults of any sex from about age 20, and the WHO has published lower action points of 23 and 27.5 for many Asian populations.

Is BMI different for men and women?

No — the formula and the cut-offs are identical. Women do carry more essential body fat than men at the same BMI, typically several percentage points more, so the same number describes a different body composition. That is a limitation of BMI rather than a reason to use different thresholds, and it is why a body-fat estimate is more informative than BMI for either sex.

How do I calculate BMI in pounds and inches?

Multiply your weight in pounds by 703, then divide twice by your height in inches. For 180 lb at 68 in: 180 × 703 = 126,540; 126,540 ÷ 68 = 1,860.9; 1,860.9 ÷ 68 = 27.4. The 703 constant converts lb/in² into kg/m². This calculator does the conversion exactly rather than with the rounded constant, so it may differ from a hand calculation in the second decimal.

Why does my BMI say overweight when I am fit?

Because BMI cannot tell muscle from fat. Skeletal muscle is denser than adipose tissue, so building 8 kg of lean mass raises BMI by 8 ÷ 3.0625 = 2.6 points at 1.75 m without adding any fat at all. If you train seriously, a circumference or skinfold body-fat estimate will describe you far better. A high BMI with a small waist and a low body-fat percentage is a false positive, and it is a common one.

Does BMI work for children?

Not with adult cut-offs. Body composition changes rapidly through childhood, so a child's BMI is plotted as a percentile against a same-age, same-sex growth reference — the CDC charts in the US, the WHO growth reference elsewhere. Overweight is usually defined at the 85th percentile and obesity at the 95th. Use a child BMI percentile tool rather than this one for anyone under 20.

How much weight do I need to lose to change BMI category?

Divide the BMI points you want to shed by your height squared in metres. At 1.75 m, one BMI point is 3.0625 kg, so moving from 27 to 24.9 means losing 2.1 × 3.0625 = 6.4 kg. At 1.60 m the same two-point move costs only 5.4 kg, and at 1.90 m it costs 7.6 kg. The calculator prints the exact figure for your height in the change to reach that range output.

How accurate is BMI at predicting body fat?

At a population level the correlation with measured body fat is strong; at an individual level it is unreliable enough that it should never be reported as a body-fat estimate. The error is systematic rather than random — it overstates adiposity in muscular people and understates it in older adults who have lost lean mass. That is why BMI is described as a screening tool and why guidelines pair it with waist circumference.

Should older adults use the same BMI range?

The WHO cut-offs are not age-adjusted, and this calculator applies them unchanged at every adult age. Body composition does shift with age at constant weight, so an older adult with a BMI of 23 may carry more fat and less muscle than a 25-year-old with the same number. Practical advice for anyone over about 65 is to track muscle and function rather than weight alone, and to raise the question with a clinician rather than adjust the target yourself.

References

  • Obesity and overweight — fact sheet and BMI classificationWorld Health Organization
  • Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults — National Heart, Lung, and Blood Institute, National Institutes of Health
  • Appropriate body-mass index for Asian populations and its implications for policy and intervention strategies — WHO Expert Consultation, The Lancet, 2004
  • About Adult BMIUS Centers for Disease Control and Prevention